Off the table Canada
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Chef Scott Brown

Member statement: Having worked in the seafood industry for the past 20 years I have first hand  experience with farmed salmon. I will not eat or serve it and I support a full change over to land based salmon.
-Chef Scott Brown

Location: Halifax, Nova Scotia

Website: devchef.ca

Off the table Canada is a collaboration with the UK-based charity, WildFish, which created this global campaign, and our Canadian partners, Living Oceans and the Atlantic Salmon Federation.

Original design work by Bold-Studio.
Canadian version adapted by Salt and Cedar.

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